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ACI invented two varieties of wheat suitable for bakery


Published : 02 Jan 2023 09:11 PM

Advanced Chemical Industries (ACI) Limited invented two varieties of wheat that are suitable for bakery food production. These two varieties got approved names as ACI Gom1 and ACI Gom2 unveiled at the 108th National Seed Board meeting under the chairmanship of the President of the National Seed Board and Secretary of the Ministry of Agriculture Sayedul Islam in the conference room of the Ministry of Agriculture.

 ACI Gom1 contained all the properties of High yielding wheat. Its panicle is taller in size. The height range of this plant is 100 to 105 cm and the number of tillers of each plant is 6-7. Its leaves are wide and deep green in color. The average count of grain per panicle is 51. The color of the grain of this variety is amber, glossy, and big in size. 

The weight per thousand filled grains is 66 grams. The yield test of the Seed Certification Agency of the proposed variety in ten areas has got a 10% higher production in comparison with Bari Gom33. 

The average production per hectare of this variety is 4.19 tons. This production can increase up to 6.36 if it is possible to ensure proper management and an appropriate environment.

 Same as ACI Gom2 contained all the properties of High yielding wheat. Its panicle is taller in size. The height range of this plant is 95 to 100 cm and the number of tillers of each plant is 6-7. Its leaves are wide and deep green in color. The average height of its panicle is 13.2 cm. The average count of grain per panicle is 55. The color of the grain of this variety is amber, glossy, and big in size. The weight per thousand filled grains is 64 grams. The yield test of the Seed Certification Agency of the proposed variety in ten areas has got a 10% higher production in comparison with Bari Gom33. The average production per hectare of this variety is 4.30 tons. This production can increase up to 5.48 if it is possible to ensure proper management and an appropriate environment.

 Though the average production of wheat in Bangladesh is 3.09 metric tons per hectare. But we need to import 6.01 million metric tons of wheat annually to fulfill our needs. And a big part of this wheat is used at bakeries. As ACI Gom1 and ACI Gom2 varieties are suitable for bakery food production our farmers will be benefited financially also a foreign dependency on imports can be reduced as well.